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ORGANIC Leaf-sm-a NUTRIENT-RICH Heart-sm-a WHOLE PLANT-BASED Leaf-sm-b EVERYDAY FOODS
Fresh Parsley

Fresh Parsley

Description

Though traditionally used as a garnish to plates and salads, fresh parsley is actually a delcious and healthful herb to enjoy. The bright green, herbaceous flavor can be used in salads, in pastas or juiced for amazing detoxifying effects.

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Benefits

Super flavorful Parsley:

  • is high in vitamin K, which improves bone density
  • reduces risk of cancer
  • are high in vitamins A and C, increases collagen production and overall immunity
  • is antioxidant-rich, helping to prevent cell damage
  • is strongly detoxifying, helping to pull heavy metals from the body

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